Rose Chai Tea with Blackberry | Almond Chai | Plum Deluxe

Portland Rose City Chai (Blackberry / Rose)

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$7.00

per oz (makes 15-20 cups)

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This rose chai teaalmond chai blend is inspired by our hometown of Portland, Oregon — yes, the Portlandia one. Packed with Oregon rose petals, almond, spices, lemongrass, black tea, and hints blackberry, you’ll enjoy the fresh flavors of the Rose City in your cup. We’ve never encountered a chai quite like this, and neither will you.  The aroma itself is addictive!

Portland Rose City Chai (Blackberry / Rose)

6 reviews for Portland Rose City Chai (Blackberry / Rose)

  1. Andy Hayes

    It’s very spicy but yet sweet and floral at the same time. Super balanced and not too caffeinated — this would make a great gift, if I didn’t end up drinking it all first.
    – CJ

  2. Andy Hayes

    “This Chai tea is so vibrant and spicy! I love the combination of all the ingredients…especially the Oregon Rose Petals. Although, there are many robust flavors in this tea, there is still a softness to it. I would like to try this tea for breakfast since it is very lively and could definitely provide some perkiness to the start of my day.”
    Diana

  3. Andy Hayes

    “I have yet to come across any type of food or beverage that says “Welcome to Portland!” quite like this. The vibrancy and spiciness of chai meets the delicate sweetness of rose petals, and it is as delicious as you’re imagining. With just a little caffeine, this tea is a good one for an afternoon pick me up. Throw in a splash of agave to sweeten it slightly. This is my favorite.”
    Waz W.

  4. Andy Hayes

    “It’s mild on the spice and has a nice hint of sweetness from the blackberry essence. It’s definitely more of a cozy tea and the next time we whip up some chai lattes at home I’ll be brewing up some.”
    – Liz L

  5. Andy Hayes

    “The spices round and balance out the blend rather than take it over, and they create a mild ‘warm’ feeling–both psychologically and physically. It is lightly fruity, lightly floral, and lightly spicy: complicated, and yet an ‘easy sipper’–it doesn’t command all your attention when you’re drinking it. I loved it.”
    – Melissa

  6. Andy Hayes

    “This is my new favorite chai! Subtle spices accompany the right amount of sweetness to create a warming cuppa that is uplifting and indulgent but never over stimulating. This chai is easily enjoyed in the morning or on a cool evening.”
    Books Vertigo and Tea

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It's not just interesting tea names and delightful flavors that make Plum Deluxe teas special.

It's not just tea, but community. Plum Deluxe customers not only enjoy delicious tea but have found pen-pals, best friends, and joyful conversation + connection as members of our tea lover's community - which you become a part of (for free!) when you purchase our teas.

Hand-blended in small batches to ensure fresh flavor & dazzling aroma.
Organic, fair trade ingredients from sources we know and trust.
Expertly-tested, carefully curated blends that not only look beautiful but taste great.
Non GMO, no corn, no soy, no gluten, no dairy.
No hidden sugars or sweetners.
Nothing artificial. Period.


INGREDIENTS:
Black Tea, Almond Rooibos, Oregon Rose Petals, Cardamom, Ginger, Cinnamon, Lemongrass, Blackberry Essence, Love, Gratitude.


PREPARATION INSTRUCTIONS:
Preparation Instructions: Steep 1 tsp in 8 oz boiling water for 3-6 min.

CAFFEINE LEVEL:

Caffeine Scale is 1-4.


SUGGESTED USES:
Perfect with rock sugar and a dash of cream. Whips up into a beautiful chai latte or even a cocktail. Great while watching an episode of Portlandia!

About the Tea Maker

I'm Andy Hayes, founder of Plum Deluxe and chief tea maker. Please allow me to walk you through the process I use to create the unique tea blends you'll discover being a Plum Deluxe tea drinker. While you may be envisioning lab coats and a giant factory with stacks of ingredients and curious equipment, the Plum Deluxe studio in Portland, Oregon is decidedly more low-key.

I start with an intention in mind - a great tea to sip while reading a book, the perfect tea for cheering on a holiday celebration, an ideal tea for serving after a big meal. I draw upon my intuition and years of experience to blend up 2 or 3 different "test teas."

Using ingredients from around the world, our flavors are often informed by our love for the Pacific Northwest. Examples of this can be seen in our limited-edition Portland Rose City Chai and the best-selling Oregon Breakfast Black Tea. Next, I steep, sip, review, adjust, repeat. Teas that pass muster often go out to a small group of "tea testers" for further evaluation. Only the best teas are hand-blended in larger batches for our Plum Deluxe customers.

We are a small, specialized, family-owned-and-operated business. You have my promise that everything we make is blended with love, positive intentions, and so much gratitude for you, our Plum Deluxe customer.

andy

Tea Maker's Notes

A unique chai made up of some of our favorite Oregon ingredients.

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